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1026507
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Redi-Check Remote Cooking Thermometer and Timer ET-72
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| | | Meats choose from six- beef, turkey, pork, veal, lamb, or chicken Taste or doneness rare, medium, medium well, well done as appropriate for each meat, or choose your own target Set temperature up to 410? F or 210? C Actual internal Food temperature Elapsed cooking timer Transmissions occur whenever temperature changes by .5 degrees The probe is stainless steel, with flexible braid stainless steel sheathed connecting wire, 40in overall length
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